Published by: TwoDot
Release Date: June 1, 2017
Pages: 196
ISBN13: 978-1493024940
Buy the Book:
Barnes & Noble


Edited by Sherry Monahan
Favorite Recipes, Cooking Tips, and Writing Wisdom

Filled with more than 150 recipes, anecdotes, and stories from some of America’s most popular writers and personalities, this collaborative effort has a writerly sensibility and a Western point of view. Including recipes for drinks, appetizers, main dishes, side dishes, desserts, and fun extras—as well as stories from and profiles of the contributors, this is both a Western book and a cookbook that moves beyond the genre.